I tend to get sick a lot when I'm under stress, so I have my healing regiment down to a science.
This tea is a standby - always with a healthy drizzle of local honey and a fresh lemon slice.
I'm a firm believer that tea always tastes better when sipped out of a pretty mug. I have this one (the "C") from Anthropologie, which is no longer available, but this one and this one are pretty sweet, too.
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And while I have not been feeling up to spending much time in the kitchen, takeout Tom Kha with chicken (extra spicy, please!) from my favorite Thai restaurant is the perfect get-better soup.
I'm hoping to be back tomorrow with my marinara recipe (safe for canning). Stay tuned!
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